| Last additions - Hoi An |
Squidlicious71 viewsUntil the fish came out, this was the crowd favourite. So so good, fresh, and healthy.Jun 29, 2008
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Sweet and Sour On Top61 viewsThe sweet and sour sauce we made is spread on top of the fried wonton.Jun 29, 2008
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Spring Rolls81 viewsOne of the dishes I really wanted to learn the 'secret' of (they taste so much better here) but unfortunately they were some of the worst I've had. Jun 29, 2008
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Wonton Done60 viewsChopsticks to take it out.Jun 29, 2008
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The Don of Fried Wonton70 viewsI get the wontons frying as our cooking lady adjusts the flame. And yes, we are both standing up.Jun 29, 2008
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Banana Leaf Fish62 viewsNeil and I work on stuffing the fish with sauteed onions, shallots, fried shallots, lemongrass, and a few pinches of salt, pepper, and sugar. All wrapped in banana leaf and barbecued. The best dish we made.Jun 29, 2008
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Big Sip60 viewsOut at the Salsa Bar where picking up a bucket to drink is just unacceptable.Jun 29, 2008
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An Hoi Footbridge55 viewsA rare quiet moment as everyone is watching the concert.Jun 29, 2008
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Hippy Band57 viewsThey really take the 'n' out of band.Jun 29, 2008
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Cao Lao Now61 viewsA nice healthy dose of chilli and chopsticks in hand, it's time to eat. Jun 29, 2008
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Street Dinner62 viewsA little bit of pork being sliced up for my Cau Lao, a dish you can ONLY get here in Hoi An. Jun 29, 2008
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Lantern Shop62 viewsThe best time to sell is when you can see them all lit up.Jun 29, 2008
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Night Banks56 viewsPeople meander across the river.Jun 29, 2008
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Tailor Time66 viewsYou can't go to Hoi An without spending at least a little time and money getting some great quality clothes for realistic prices. Here I am with Ms. Yum Yum from Blue's.Jun 28, 2008
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Hoi An64 viewsThe old town harbour full of charm.Jun 28, 2008
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China Dolls63 viewsIn shapes, sizes, colours.Jun 28, 2008
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Eight Fngrs72 viewsI guess I'm a Frank Black geek for taking this photo...Jun 28, 2008
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Fishing Net64 viewsDip it in the water, turn on the light, raise it up again.Jun 28, 2008
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River Trip Back66 viewsIt was not really worth it but it was a way to wind away the afternoon.Jun 28, 2008
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Writing on the Stone74 viewsA bit of sanskrit, I think, for good measure.Jun 28, 2008
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